Shrimp Recipes Chinese

Pssst, hey you, yeah you! Do you love shrimp? Well, do I have a treat for you! I’ve scoured the internet and found two finger-licking good shrimp recipes that will blow your mind!

First up, we have “Fried Shrimp” that I found on the “Healthy Snack Recipes Blog”. Now, we all know that anything fried isn’t really healthy, but we can make an exception for these bad boys. Trust me, they taste so good, you’ll forget you’re eating something that’s not super healthy.

To make these crispy delights, you’ll need some fresh shrimp, flour, breadcrumbs, eggs, salt, and pepper. Dip the shrimp in the flour, then in the egg mixture, and finally in the breadcrumbs. Pop them into the frying pan and cook for around 3-4 minutes or until they’re golden brown. Serve with some tartar sauce or your favorite dipping sauce.

Next up, we have a quick and easy Asian-style shrimp sauté that I found on “ImPECKable Eats”. This dish will take you less than 15 minutes to make, making it perfect for those days where you’re short on time but still want something delicious.

To make this dish, you’ll need some shrimp, soy sauce, garlic, ginger, sugar, sesame oil, and cucumber. First, you’ll sauté the garlic and ginger in the sesame oil until fragrant. Then add in the shrimp and cook until they turn pink. Add in some soy sauce, sugar, and a sliced cucumber, and cook for a few more minutes until everything is combined and the cucumber is slightly wilted.

Now, if you’re a shrimp lover like me, you’ll be drooling just thinking about these two dishes. And if you’re not a shrimp lover, well, you’re seriously missing out. But trust me, give these recipes a try and you’ll be converted to the shrimp-loving side. Who knows, you might even end up dreaming about shrimp like I do!

So next time you’re looking for something to satisfy your cravings, give these dishes a try. Your taste buds will thank you, and you’ll be the envy of all your friends when you tell them you’re feasting on these delectable shrimp treats.

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