Hey hey hey, donut lovers! Do I have a treat for you today! I know some of you might be thinking “Oh great, another boring donut recipe.” Pfft, think again my friends! Because today, we’re going to show you how to make donuts that are not just delicious, but also made in an AIR FRYER! That’s right, you read it correctly. Air fryer donuts!
First up, we have the classic Cinnamon and Sugar Air Fryer Donuts
These fluffy pillows of heaven are coated in a generous amount of cinnamon and sugar mixture that will make your taste buds go wild. The best part? You only need 6 ingredients and 10 minutes of your time! And I’m not even joking.
Here’s what you need:
- 1 can (16.3 oz) refrigerated biscuits
- 1/4 cup granulated sugar
- 1 tablespoon ground cinnamon
- 2 tablespoons melted butter
- 1/2 teaspoon vanilla extract
- 1/4 cup powdered sugar
Now, let’s get down to business:
- Preheat your air fryer to 350°F.
- Separate the biscuits and cut a hole in the center of each one with a donut cutter or a round cookie cutter.
- In a small bowl, whisk together the granulated sugar and cinnamon.
- In another small bowl, mix the melted butter and vanilla extract.
- Brush the melted butter mixture onto both sides of the donuts and dip them generously into the cinnamon sugar mixture.
- Place the donuts in a single layer in the basket of the air fryer and cook for 5-6 minutes or until golden brown.
- Remove from the air fryer and let cool for a few minutes.
- In a small bowl, whisk together the powdered sugar with enough water to make a glaze.
- Drizzle the glaze over the donuts and serve immediately.
Next up, we have the Easy Air Fryer Donuts
This recipe is perfect for those who want to skip the sugar and go for a simpler yet still amazingly delicious donut. You can enjoy these plain or you can also glaze them with your favorite topping.
Here’s what you need:
- 1 cup all-purpose flour
- 1/2 cup granulated sugar
- 1 1/2 teaspoons baking powder
- 1/4 teaspoon salt
- 1/2 cup milk
- 1 egg
- 1/4 cup vegetable oil
- 1 teaspoon vanilla extract
Let’s get cookin’!
- Preheat your air fryer to 350°F.
- In a large bowl, whisk together the flour, sugar, baking powder, and salt.
- In a separate bowl, whisk together the milk, egg, vegetable oil, and vanilla extract.
- Pour the wet mixture into the dry mixture and stir until just combined.
- Scoop the batter into a piping bag or a ziplock bag and snip off a corner to create a hole.
- Pipe the batter into the donut mold in the air fryer basket.
- Cook for 4-5 minutes or until golden brown.
- Remove from the air fryer and let cool for a few minutes.
- If desired, glaze with your favorite topping or enjoy them plain.
So there you have it folks, two amazing air fryer donut recipes that will change the way you see donuts forever! Which one will you be trying first? Let us know in the comments!
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