Meatloaf is a classic American comfort food, but many of us in the Asian community may be hesitant to try it due to concerns about the gluten content. That’s why we’re excited to share this gluten-free meatloaf recipe with you, sourced from The Gluten Free Homestead. This dish is the perfect addition to any family dinner or potluck, and it’s an easy way to mix up your usual menu.
What’s in the Recipe?
First, let’s talk about the main ingredient: ground beef. This is a staple in many Asian kitchens, as it’s easy to cook and pairs well with a variety of flavors. You’ll also need gluten-free breadcrumbs, milk, an egg, onion, garlic, salt, pepper, and ketchup. The ketchup is used both inside the meatloaf and as a topping, giving it a subtle sweetness that balances out the savory flavors.
To make the meatloaf, you’ll mix all of the ingredients together in a large bowl, then shape it into a loaf and bake it in the oven. It’s that simple! While the meatloaf is cooking, you can prepare a vegetable side dish or salad to complete the meal.
Cooking Tips
If you’re new to gluten-free cooking, there are a few things to keep in mind when making this recipe. First, be sure to use gluten-free breadcrumbs – regular breadcrumbs can contain wheat and will negate the gluten-free aspect of the dish. You can find gluten-free breadcrumbs at most grocery stores, or you can make your own by toasting gluten-free bread and pulsing it in a food processor.
Another tip is to use lean ground beef, as fattier cuts can release a lot of liquid during cooking and make the meatloaf greasy. We recommend using 90% lean beef for the best results.
More Gluten-Free Ground Beef Recipes
If you’re looking for more ways to incorporate ground beef into your gluten-free diet, check out this collection of recipes on Pinterest. From beef stews to Thai-style lettuce wraps, there’s something for everyone. Ground beef is a versatile ingredient that can be used in many different types of cuisine, so don’t be afraid to get creative in the kitchen.
We hope you enjoy this gluten-free meatloaf recipe as much as we do. It’s a delicious and satisfying meal that’s perfect for any occasion. If you make it at home, be sure to let us know how it turns out and tag us on social media. Happy cooking!
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